I looked on line for recipes and decided to go with whatever ingredients I had to hand!
When you work for a Meat stall at a Farmers Market, surprisingly offel is pretty much always left unsold. I couldn’t resist these Hearts! And thought I could do something with those!
- In the tray of hearts of squeezed lime juice, tore some coriander, grated some fresh ginger, chopped some fresh chilli an drizzled a little olive oil.
- Mix and allow to marinade for a few hours.
- Skewer the chicken hearts with cocktail sticks and fry on a low heat turning occasionally
- Once nicely browned all over serve and enjoy!