A version of the Deliously Ella ’10min tomato pasta’ 

Quick meals are the best meals! And when they’re fresh and super tasty even better!

I have followed a recipe from Deliciously Ella.


  • GF Brown pasta
  • Cherry tomatoes 
  • Tin tomatoes with chilli
  • Tomato purée
  • Apple cider vinegar
  • Black beans
  • Olive oil
  • Salt/pepper
  • Spinach
  • Bok Choy
  • Asparagus
  • Courgette
  • Fresh rosemary
  1. Start in a frying pan with a little olive oil and add the chopped veggies (except spinach) Cook for 5/10mins.
  2. Add the tomato purée, can of tinned tomatoes, and sprigs of fresh rosemary 
  3. Season and add a little apple cider vinegar. About 1tbsp and taste, add more to taste.
  4. Add the beans (already cooked)
  5. Allow to simmer  
  6. Meanwhile cook the pasta. Normally only takes 6mins
  7. Add the spinach with a few mins to go.
  8. Once the pasta is drained add to the pan and mix.
  9. Eat! Yum


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